Mourne Seafood - High quality seafood in Belfast, Dundrum and Newcastle Northern Ireland

New entrance on Castle Street next door to Mace, just around the corner from Mourne Seafood Bar. No reservations, just a walk in basis, serving a range of classics and tapas dishes. We look forward to seeing you soon!



Below is sample menu, which is subject to availability

OYSTER BAR

Seafood chowder - cup £3.75 -bowl £5.00
Mourne mussels steamed with white wine, garlic and cream £6.50 with fries £8.50
Mourne seafood “fish fingers” with homemade tartar sauce and salad   £8.00
Beer battered fish and chips with mushy peas £9.75
Cold seafood platter, mayo, wheaten bread (serves 2 as a starter or 1 as a main) £10.50
Prawn linguine with chilli garlic oil: Starter £5.50 Main course £10.50
Roast fillet of salmon with saffron potatoes, braised fennel
and organic vegetables £10.50
Roast fillet of hake with chorizo and bean cassoulet £10.50
Smoked salmon terrine with anchovy butter, herb salad and wheaten £6

SMALL PLATES (£4.00 each)
Any small plate and glass of Vina Arroba red or white wine £6.50
Hot smoked mackerel with warm wasabi potatoes and rocket & fennel salad
Mourne Oyster Bar ‘mini’ casserole
Indian spiced mackerel with focaccia crisps and lettuce cups
Thai seafood dumplings with chilli jam
Spiced prawn wontons with hot and sour broth and noodles
Pan fried crab claws in chilli butter
Tomato and scallop ceviche with lettuce cups and focaccia crisps
Salt and chilli squid with napa slaw
Piri piri prawns with bruschetta
Goats cheese fritters with peppers and pesto
Tuscan fries (olives, anchovies, sundried tomatoes garlic, parsley & parmesan)
SIDES
Fries, New potatoes, House Salad, Seasonal Vegetables, Bread basket £3.00

Vegetarian and childrens options available on request.
A discretionary 10% service charge will be added to parties of six or more.
Please inform your server if you have an allergy or dietary requirement.

While Mourne Seafood Bar strives to ensure the safety and provenance of their shellfish, patrons should note that there is always a risk attached to the consumption of raw shellfish.
Our shellfish beds are constantly monitored and all shellfish pass through a rigorous purification process.
By ordering any of these products all customers must accept this small risk.


OYSTER BAR SET MENU
2 courses £12.00
3 courses £15.00

STARTERS
Salt and chilli squid with napa slaw and chilli jam

Piri piri prawns with bruschetta

Goats cheese fritters with peppers and pesto

Seafood chowder with wheaten bread

MAIN COURSES
Beer battered fish and chips with mushy peas

Prawn linguine with chilli garlic oil

Vegetarian risotto primavera

Roast fillet of hake with chorizo and bean cassoulet

DESSERTS
Soft centre chocolate cake with chocolate sauce and vanilla ice cream

Buttermilk pannacotta with fruit compote & homemade shortbread

Vanilla cheesecake with fruit compote and cream